White Prince is one of Australia’s leading mushroom producers. While mushrooms remain at the heart of our business, we also grow and supply other produce, including asparagus and baby corn, with plans to expand our range in the years ahead. From our farms in New South Wales to supermarket shelves nationwide, we’re committed to delivering fresh, safe, and sustainable produce every day.
To be the most trusted and innovative mushroom brand in Australia, making mushrooms an essential part of every household and foodservice menu, while leading in quality.
We’ve been growing mushrooms for generations… and we love it. That passion shows up in every decision, every harvest, every product, and every box we pack.
We’re driven by genuine care for our customers, our land, our people, and our product. We build lasting relationships and take pride in doing the right thing.
We challenge what’s expected, try new approaches, think differently, and lead the way in our industry.
From soil to shelf, we pursue flavour, freshness, and consistency, because the best mushrooms come from obsessive standards.
Rooted in family, grown with purpose
Founded more than 60 years ago, White Prince began as a small family farm with a simple goal — to grow the freshest, most flavourful mushrooms possible. Today, we’ve grown into one of Australia’s largest vertically integrated mushroom producers and now also sell asparagus and baby corn. Even as we diversify, our values remain the same: care for our people, respect for the environment, and pride in the quality of everything we grow.
Australian-grown and proudly local
White Prince operates modern farms and packing facilities across New South Wales, focusing on quality, freshness, and efficiency. Our fully integrated supply chain, from cultivation to cold-chain logistics, ensures mushrooms, asparagus, and baby corn reach retailers and consumers at their best.
Sustainability and responsibility at every step
Sustainability is central to how we operate. Our farms invest in technology and practises that reduce waste, conserve water and improve energy efficiency across all sites.
White Prince Mushrooms are a fourth generation, family-owned Australian agribusiness with a passion for excellence. Located in Vineyard, Sydney’s Northwest Hawkesbury District. Join us on our journey as we deliver world-class produce to our customers.
